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Gujarati Fulwadi Papdi namkeens are made from 100% safe ingredients that include besan, edible oil, spices and salts. The gujarati namkeens contain good amount of protein 8.81%, carbohydrate 14 g and fat 14 g. These are processed in deep fired vegetable oil to make them crisp and brittle in texture quality. Gujarati Fulwadi Papdi namkeens do not contain any preservatives and artificial colors. As well as, papdi namkeens are spicy, salty and crunchy in texture quality. The namkeen packets are flushed with accurate amount of nitrogen gas ( non-reactive ) for increasing the shelf life for three months. These are safe and healthy in consumption and can be served with tea & cold drinks.